Spelt English Muffin Recipe in imitation of Cinnamon And Raisin later Non Dairy Milk, Dry animated Yeast, Maple Syrup, Coconut Oil, Spelt Flour, Oat Flour, Cinnamon Powder, Salt, Raisins, Cornmeal, Non Dairy Milk, Dry energetic Yeast, Maple Syrup, Coconut Oil, Spelt Flour, Strong Bread Flour, Oat Flour, Rolled Oats,
The ingredient of Spelt English Muffin Recipe taking into account bearing in mind Cinnamon and Raisin
- 200 milliliters non dairy milk I used homemade oat milk, rather thin consistency
- 2 teaspoons dry energetic yeast
- 1 tablespoon maple syrup or sugar
- 2 tablespoons coconut oil melted, or vegetable oil
- 1 1/2 cups spelt flour or use all purpose/strong bread flour
- 3/4 cup oat flour you can process some rolled oats in a blender until it becomes a flour, or substitute in the same way as more spelt flour or all pu2026
- 1 teaspoon cinnamon powder
- 1/2 teaspoon salt
- 1/2 cup raisins more if desired
- cornmeal for dusting
- 200 milliliters non dairy milk I used homemade oat milk, rather thin consistency
- 2 teaspoons dry bustling yeast
- 1 tablespoon maple syrup or sugar
- 2 tablespoons coconut oil melted, or vegetable oil
- 190 grams spelt flour
- 1 1/2 cups unassailable bread flour
- 75 grams oat flour
- 3/4 cup rolled oats
- 1 teaspoon cinnamon powder
- 1/2 teaspoon salt
- 1/2 cup raisins more if desired
- cornmeal for dusting
The instruction how to make Spelt English Muffin Recipe taking into account bearing in mind Cinnamon and Raisin
Nutritions of Spelt English Muffin Recipe taking into account bearing in mind Cinnamon and Raisin
calories: 700 caloriescarbohydrateContent: 110 grams
fatContent: 22 grams
fiberContent: 8 grams
proteinContent: 20 grams
saturatedFatContent: 13 grams
sodiumContent: 660 milligrams
sugarContent: 26 grams