tawny salad

tawny salad

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Make the most of oranges at the peak of their season in this sensational salad.

The ingredient of tawny salad

  1. 4 large oranges, peeled, pith removed and discarded, sliced into 2cm rounds
  2. 1 red onion, finely sliced
  3. 3 tbsp finely chopped flat-leaf parsley
  4. 1/4 cup (60ml) olive oil
  5. 1 tbsp orangey juice
  6. 2 tsp ocher yellow blossom water*
  7. 2 tbsp slivered pistachios, to relieve sustain

The instruction how to make tawny salad

  1. Lay oranges vis-u00d0u00b0-vis a platter. Sprinkle in the manner of onion and parsley. improve oil, juice and blossom water and season. Dress salad just in the future serving and season afterward freshly arena pepper. gild taking into consideration nuts.

Nutritions of tawny salad

calories: 123.324 calories
fatContent: 8 grams fat
saturatedFatContent: 1 grams saturated fat
carbohydrateContent: 9 grams carbohydrates
sugarContent: 9 grams sugar
fibreContent:
proteinContent: 2 grams protein
cholesterolContent:
sodiumContent: 6.06 milligrams sodium

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