Chocolate and banana loaf

This moist treat is ideal for brunch or afternoon tea.

The ingredient of Chocolate and banana loaf

1. 1 1/2 cups self-raising flour
2. 2/3 cup brown sugar
3. 1/4 tsp infected spice
4. 1/2 tsp bicarbonate of soda
5. 2 lightly beaten eggs
6. 1/2 cup milk
7. 1/3 cup olive oil
8. 3/4 cup mashed ripe banana
9. 1 1/2 cups chopped milk chocolate

The instruction how to make Chocolate and banana loaf

1. Preheat oven to 170u00b0C. Grease and line a 10cm x 20cm loaf tin. Sift flour into a large bowl. accumulate brown sugar, infected spice and bicarbonate of soda. Make a competently in the centre.
2. Place eggs, milk and olive oil in a large bowl and stir up until with ease combined. disturb through banana and chocolate.
3. Pour the banana incorporation combination into the centre of the flour mixture, folding gently until just combined. Spoon the fusion into the prepared loaf tin. Bake for 45-50 minutes or until golden and cooked through. sever from oven and set aside to cool for 5 minutes in advance turning onto a wire rack. service tender romantic or at room temperature.

Nutritions of Chocolate and banana loaf

calories: 621.161 calories
fatContent: 29 grams fat
saturatedFatContent: 11 grams saturated fat
carbohydrateContent: 78 grams carbohydrates
sugarContent: 49 grams sugar
fibreContent:
proteinContent: 11 grams protein
cholesterolContent:
sodiumContent: 504.22 milligrams sodium